Easy sticky onion and mushroom chicken

My Easy Cooking
4 servings Prep: 10 mins, Cooking: 1 hr
Rate this recipe
An super yummy and easy recipe that uses everyday ingredients.

By Food24 October 19 2010
Recipe Disclaimer
Tap for method
Tap for method

Ingredients (5)

8 chicken — pieces
1 cup vinegar — balsamic
1/2 cup soy sauce
1 mushrooms
2 red onion — thinly sliced
Tap for ingredients
Tap for ingredients

Method:

Pre-heat oven to 170 °C.
Clean the chicken pieces and place in an oven-proof dish.
Slice the
mushrooms in half and scatter the mushrooms and the onions over the
chicken.
Mix the vinegar and soy sauce and pour over the chicken.
Bake 
for 1 hour until the chicken is cooked and sticky.
During the hour, turn
the chicken pieces once or twice so that the chicken is coated in the
sticky sauce.
Serve with a baked potato and a green salad.

Fore more of My Easy Cooking’s recipes click here.

 



New recipes on Food24

Next Post

Leave a Reply

Your email address will not be published. Required fields are marked *

Food24 Team Loves

Newsletter

Get weekly access to our best recipes, tips and tricks

Sign Up

Login to your account below

Fill the forms below to register

Subscribe to Newsletter

Retrieve your password

Please enter your username or email address to reset your password.

Recipe Disclaimer

All recipe content is the responsibility of the party from whom such content originated. You agree that you use the content on Food24 at your own risk. Please read our editorial policy.