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Ingredients (8)
4.00 | hake fillets — frozen |
salt and freshly ground black pepper — to taste | |
5.00 cm | fresh ginger — strips |
3.00 | garlic — cloves, thinly sliced |
7.00 | fresh chives — thinly sliced |
30.00 ml | soy sauce |
30.00 ml | oil |
8.00 | baby corn — sliced into rings |
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