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'Drowned' ice cream (affogato)

Recipe from: 4/1/2003 12:00:00 AM
Ingredients 3
Servings 4


  • 500
    vanilla ice cream
  • 125
    Frangelico, Amaretto or liqueur of your choice
  • 4
    shots very hot fresh espresso coffee


Line up four coffee cups on saucers.
Put a scoop of ice cream into each one, topped with a shot of liqueur.
Pour a shot of espresso over the ice cream and serve immediately.
If desired, serve the liqueur and coffee separately and let guests pour liqueur and coffee over the ice cream themselves.


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