Dried fruit salad

YOU
4 servings
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Fruit

By Food24 November 03 2009
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Ingredients (8)

SALAD
500.00 g mixed dried fruit
500.00 ml tea — medium strong
2.00 ml salt
DRESSING
200.00 ml mayonnaise
1.00 lemon — zest only
5.00 ml mustard — powder
salt
freshly ground black pepper
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Method:

Place the dried fruit, tea and salt in a pot and cook until the fruit has softened. Drain and allow the fruit to cool completely Combine all the ingredients for the dressing and pour over the fruit.
Serves 4.



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