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Ingredients (14)
| 65.00 ml | fresh chillies — 573 |
| 1.00 | onion — medium, finely chopped |
| 2.00 | garlic — cloves, crushed |
| 250.00 g | brown mushrooms — or button mushrooms, sliced |
| 7.00 ml | fresh thyme |
| 45.00 ml | flour — cake |
| 600.00 ml | milk — hot |
| 150.00 ml | wine — dry white |
| sea salt and freshly ground black pepper | |
| 25.00 ml | sherry — sweet |
| 750.00 ml | chicken — cooked, shredded |
| 300.00 g | spinach — shredded |
| 8.00 | lasagne sheets — parboiled |
| parmesan cheese — grated |
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