Dairy-free eton mess

4 servings Prep: 20 mins
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This eton mess is rich in calcium, the almonds pack a healthy punch, and delish for the whole family.

By Food24 December 27 2012
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Ingredients (5)

100 g almonds — blanched
250 ml non-dairy cream
1 meringues
500 g strawberries
80 ml goji berries
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Method:

Heat a non-stick pan and lightly toast almonds.

Cool and roughly chop.

Whisk non-dairy cream to soft peak stage.

Lightly crush meringues and stir through cream.

Mix cooled almonds, strawberries and goji berries together and stir through meringue mixture.

Serve scooped into glasses.

This recipe is sponsored
by 
Pick n Pay and was created by Fresh Living magazine.



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