Curried vegetable patties

Name: Curried vegetable patties
Yield: 0 serving
Cuisine: Accompaniment
Ingredients: 10.00 ml vegetable oil; 1.00 onion small, chopped; 5.00 ml curry powder; 150.00 g mixed vegetables frozen; 50.00 ml mayonnaise; sea salt and freshly ground black pepper; patty pans halved

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Vegetables

By Food24 November 03 2009

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Ingredients (7)

10.00 ml	vegetable oil
1.00	onion — small, chopped
5.00 ml	curry powder
150.00 g	mixed vegetables — frozen
50.00 ml	mayonnaise
	sea salt and freshly ground black pepper
	patty pans — halved

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Method:

1. Heat oil in a small frying pan and cook onion until transparent.
2. Add curry powder and fry for 1 minute. Remove from heat and cool completely.
3. Stir in vegetables, moisten with enough mayonnaise and adjust seasoning.
4. Fill hollowed, cooked patty pans with curry vegetable mixture.