4 servings
Prep: 10 mins,
Cooking: 8 mins
Fish/Seafood
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Ingredients (9)
15.00 ml | sunflower oil |
2.00 | leeks — finely sliced |
2.00 | eggs — large, yolk only |
250.00 ml | cream |
20.00 ml | fresh chives — chopped |
15.00 ml | lemon juice |
10.00 ml | lemon — zest only |
105.00 g | mussels — smoked, drained |
tagliatelle — cppked |
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