10 servings
Fruit
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Ingredients (16)
BISCUITS
250.00 g | flour — cake |
15.00 ml | Baking powder |
30.00 ml | sugar |
200.00 ml | cream |
sugar — for sprinking | |
crème fraîche |
COMPOTE
375.00 ml | orange juice |
200.00 ml | sugar |
2.00 | cinnamon — stick |
nutmeg — freshly grated | |
500.00 g | berries |
30.00 ml | cornflour |
ICE CREAM
4.00 | eggs — extra-large, yolks only |
60.00 ml | golden syrup |
45.00 ml | Buttermilk — or drinking yoghurt |
500.00 ml | crème fraîche |
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