Chocolate crunchies
6 servings
Prep: 15 mins,
Cooking: 15 mins
The classic South African crunchie recipe with a delicious chocolate bonus.
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Ingredients (13)
140 g | flour — cake |
30 ml | cocoa powder |
5 ml | Baking powder |
1 ml | salt |
125 g | sugar |
80 g | desiccated coconut |
80 g | oats — rolled |
200 ml | butter — melted |
5 ml | vanilla — essence |
200 g | milk chocolate |
100 ml | cream |
strawberries — or other berries | |
icing sugar — for dusting |
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