Name: Chocolate and almond cookies
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 30 servings
Cuisine: Bake
Ingredients: 100.00 g butter; 100.00 ml sugar; 1.00 eggs; 5.00 ml almond essence; 5.00 ml cocoa powder; 130.00 g flour self-raising; 100.00 g dark chocolate roughly chopped; 50.00 g almonds diced

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Ingredients (8)

100.00 g	butter
100.00 ml	sugar
1.00	eggs
5.00 ml	almond essence
5.00 ml	cocoa powder
130.00 g	flour — self-raising
100.00 g	dark chocolate — roughly chopped
50.00 g	almonds — diced

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Method:

1. Cream the butter and sugar until fluffy. Add the egg, almond essence and cocoa.
2. Sift in the flour and add the chocolate and diced almonds.
3. Drop teaspoons of the mixture onto a greased baking dish and bake in a preheated oven for 10 to 15 minutes on 200 degrees.

Chocolate and almond cookies

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