Chicken pilaf
4 servings
Prep: 10 mins,
Cooking: 35 mins
The one pot meal - for an easy cleanup!
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Ingredients (14)
1 | chicken — rotisserie |
400 g | rice — basmati |
60 g | butter |
2 Tbs | sunflower oil |
2 | onion — chopped |
1 Tbs | Maldon salt |
1 tsp | peppercorns — crushed |
1 | cinnamon — stick, crushed |
2 | bay leaves — crushed |
1/4 cup | raisins — and sultanas, soaked |
100 g | almonds — blanched, toasted |
DRESSING ((OPTIONAL):
1 cup | Buttermilk |
fresh coriander — handful, chopped | |
salt — sea, to taste |
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