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Chicken meal-in-one

Recipe from: 5/1/1997 12:00:00 AM
Ingredients 11
Servings 6


  • 1
    potatoes halved
  • 8
    chicken drumsticks
  • 5
    chicken spice
  • salt to taste
  • oil
  • 2
    onions, sliced into rings
  • 500
    fresh mushrooms, halved
  • little freshly chopped thyme
  • 5
    mushroom and Parmesan spice mixture
  • 5
    garlic and herb spice mixture
  • 250
    smooth cottage cheese


1 hr
Preheat the oven to 180ºC (350ºF). Spray an oven dish with non-stick spray. Boil the potatoes in salted water until tender. Drain. Season the drumsticks with chicken spice and salt and fry in a little oil until brown on the outside. Remove from the pan and arrange in the oven dish with the potatoes. Sauté the onion in the same pan until tender. Add the mushrooms and stir-fry until lightly browned. Season with thyme and the spices. Add the cottage cheese. Pour over the chicken and potatoes in the oven dish, cover and bake for about one hour or until the chicken is done. Serve with a mixed salad. Serves 6.

Read more on: starch  |  bake

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