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Ingredients (13)
| 65.00 ml | oil |
| 4.00 | onion — chopped |
| 3.00 cm | fresh ginger — peeled and grated |
| 4.00 | garlic — cloves, crushed |
| 5.00 ml | turmeric |
| 10.00 ml | cumin — ground |
| 2.00 ml | freshly ground black pepper |
| 4.00 | tomatoes — large, peeled and chopped |
| 250.00 ml | yoghurt — plain |
| 6.00 | dried curry leaves — fresh or 3 |
| 1.00 kg | chicken breast fillets — skinned |
| 2.00 ml | garam masala |
| 1.00 ml | chillies — powder |
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