Chicken and mushroom parcels

Food24
6 servings Prep: 10 mins, Cooking: 20 mins
Rate this recipe
Poultry

By Food24 November 03 2009
Recipe Disclaimer
Tap for method
Tap for method

Ingredients (9)

6 chicken breast fillets
1 black mushrooms
1 shiitake mushrooms
1 porcini mushrooms — dried
100 g butter
verjuice — or white wine
fresh thyme
salt and freshly ground black pepper
6 garlic — cloves, crushed
Tap for ingredients
Tap for ingredients

Method:

Preheat the oven to 180 C.
Tear pieces of foil about 30cm in diameter.
Take the chicken breasts and place in the centre of the foil.
Put all the mushrooms in a bowl, add the garlic, thyme, salt and pepper and mix to combine.
Split the mixture between the portions.
Add a little knob of butter to each portion and a splash of Verjuice or white wine.
Close the packets well and place in the oven for 20 minutes or until the chicken is just done.
Open and serve with a fresh green salad.



New recipes on Food24

Next Post

Leave a Reply

Your email address will not be published. Required fields are marked *

Food24 Team Loves

Newsletter

Get weekly access to our best recipes, tips and tricks

Sign Up

Login to your account below

Fill the forms below to register

Subscribe to Newsletter

Retrieve your password

Please enter your username or email address to reset your password.

Recipe Disclaimer

All recipe content is the responsibility of the party from whom such content originated. You agree that you use the content on Food24 at your own risk. Please read our editorial policy.