Chicken in a crunchy mustard coating
4 servings
Prep: 10 mins,
Cooking: 35 mins
Serve with mashed potatoes and vegetables and you're good to go.
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Ingredients (7)
120 ml | Dijon mustard |
80 ml | yoghurt — plain |
10 ml | lemon juice |
1 | garlic — cloves, crushed |
chicken — pieces | |
100 ml | breadcrumbs — dried |
olive oil — for drizzling |
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