20 servings
Prep: 1 hr,
Cooking: 45 mins
These cheesecake pops are ideal as a girly party snack.
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Ingredients (10)
2 1/2 x 230 g | cream cheese — at room temperature |
250 ml | sugar |
30 ml | flour — cake |
2 | eggs — extra large |
5 ml | vanilla — extract |
30 ml | cream |
lollipop sticks | |
100 g | chocolate — white or milk, melted |
15 ml | butter |
coloured sprinkles — to garnish |
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