4 servings
Prep: 15 mins,
Cooking: 10 mins
A light and fluffy dish for any meal time.
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Ingredients (6)
20.00 ml | sunflower oil |
1.00 bunch | spring onion — chopped |
225.00 g | spinach — baby, cooked and drained |
100.00 g | cheddar cheese — grated |
20.00 g | feta cheese — herbed |
4.00 | eggs — large, beaten |
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