Champagne cocktail

Name: Champagne cocktail
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 4 servings
Cuisine: Ingredients
Ingredients: 1/2 cup water hot; 2 Tbs sugar or honey or xylitol; 2 star anise; 1 cinnamon stick; 1 grapefruit large,zest and juice; 1 wine sparkling wine

4 servings Prep: 25 mins, Cooking: 15 mins

Rate this recipe

With grapefruit, cinnamon and star anise, this cocktail is top class.

By Food24 October 14 2013

Print Recipe

288

VIEWS

Facebook Twitter Pinterest Whatsapp

Recipe Disclaimer

Tap for method

Ingredients (6)

1/2 cup	water — hot
2 Tbs	sugar — or honey or xylitol
2	star anise
1	cinnamon — stick
1	grapefruit — large,zest and juice
1	wine — sparkling wine

Tap for ingredients

Method:

Add all ingredients except the bubbly to a small pot, bring to a simmer and then allow to reduce by half or until slightly syrupy (will take 10-15 minutes).

Remove from the heat, allow to cool, strain and divide between 4 champagne glasses, top with your chilled champagne and serve immediately.

Recipe reprinted with permission of Sarah Graham. To see more recipes, click here.