Caramelised red onion, rocket and goat's cheese wraps

Recipe from: 1/1/2004 12:00:00 AM
Caramelised red onion, rocket and goat's cheese wr

Ingredients 7
Servings 20
Time 15 minutes plus chilling time


  • 30
    olive oil
  • 2
    red onions, finely sliced
  • 45
    soft brown sugar
  • 45
    balsamic vinegar
  • 150
    soft goat's cheese
  • 5
    flour tortillas
  • 50


25 minutes
Heat oil in a frying pan, add the onions and fry over a low heat for 15 minutes until golden brown and caramelised.
Add sugar and vinegar and cook gently for 10 minutes.
Spread a little goat?s cheese on each tortilla, cover with onion and top with rocket.
Roll up and wrap in plastic wrap.
Repeat with the remaining tortillas and refrigerate for 30 minutes.
Cut each wrap into four at an angle before serving.

Read more on: sauté

You might also Like

NEXT ON FOOD24X publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
Comments have been closed for this article.
There are new stories on the homepage. Click here to see them.