2 servings
Prep: 10 mins
Vegetables
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Ingredients (7)
4.00 | carrots — chopped |
0.00 | fresh ginger — chopped |
0.00 | vinegar — red wine |
0.00 | olive oil — extra virgin |
0.00 | water |
0.00 | lettuce — butter |
0.00 | brazil nuts — roughly chopped |
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