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Ingredients (9)
125.00 g | bacon — chopped |
2.00 | garlic — cloves, crushed |
2.00 | potatoes — peeled and diced |
2.00 | tomatoes — large, peeled and finely chopped |
250.00 ml | stock — chicken |
300.00 g | bully beef — diced |
2.00 ml | mixed herbs |
salt and freshly ground black pepper — to taste | |
4.00 | bread — sliced, toasted, buttered |
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