Bully beef and macaroni
10 servings
Prep: 30 mins,
Cooking: 30 mins
Starch
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Ingredients (15)
| 500.00 g | pasta — elbow macaroni |
| oil | |
| salt | |
| 1.00 | onion — finely chopped |
| 75.00 ml | butter |
| 75.00 ml | flour — cake |
| 750.00 ml | milk — warmed |
| salt and freshly ground black pepper — to taste | |
| 2.00 | tomatoes — peeled and finely chopped |
| 300.00 g | bully beef — diced |
| 50.00 ml | fresh parsley — chopped |
| 50.00 ml | chutney |
| 10.00 ml | mixed herbs |
| 100.00 g | cheddar cheese — grated |
| 50.00 ml | breadcrumbs — fresh |
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