6 servings
Prep: 15 mins,
Cooking: 5 mins
Starch
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (6)
12.00 slices | ciabatta — or sourdough, sliced |
1.00 clove | garlic |
30.00 g | rosa tomatoes |
50.00 g | parma ham |
60.00 ml | olive oil — Spanish |
5.00 ml | freshly ground black pepper |
Tap for ingredients