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Ingredients (10)
15.00 ml | fresh chillies — 573 |
250.00 g | bacon |
3.00 | garlic — cloves, crushed |
2.00 | cabbage — baby, quartered |
2.00 | potatoes — diced, cooked |
250.00 ml | cream |
125.00 g | blue cheese — crumbled |
salt | |
black pepper — freshly ground | |
400.00 g | pasta — penne, cooked until al dente |
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