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Ingredients (17)
30.00 g | butter |
30.00 g | flour — cake |
375.00 ml | stock — beef |
410.00 g | tomatoes |
45.00 ml | fresh parsley — chopped |
1.00 | bay leaves |
0.00 | black pepper — freshly ground |
5.00 ml | salt |
250.00 ml | sour cream |
Rice filling
15.00 | cabbage |
750.00 g | lean beef — mutton mince |
0.00 | oil — for frying |
1.00 | onion |
25.00 ml | fresh parsley — chopped |
250.00 ml | rice — cooked |
75.00 ml | stock — beef |
0.00 | sea salt and freshly ground black pepper |
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