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Ingredients (10)
1.00 | beetroot |
10.00 ml | salt |
500.00 ml | water |
0.50 | lemon — zest and juice |
15.00 ml | vinegar — balsamic |
15.00 ml | fresh chillies — 573 |
10.00 ml | garlic — cloves, chopped |
10.00 ml | fresh parsley — chopped |
0.00 | black pepper — freshly ground |
20.00 ml | capers |
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