3 servings
Prep: 10 mins,
Cooking: 30 mins
Vegetables
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Ingredients (7)
1000.00 ml | beetroot — grated |
1.00 | red onion — grated |
250.00 ml | dried cranberries |
500.00 ml | vinegar — balsamic |
500.00 ml | sugar |
4.00 | mustard seeds — yellow |
2.00 | star anise |
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