10 servings
Prep: 15 mins,
Cooking: 1 hr
Use a splash of your favourite tipple to create a memorable meal.
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Ingredients (8)
15 ml | fresh chillies — 573 |
15 ml | butter |
2 | onion — medium, sliced |
5 ml | sugar |
500 g | flour — self-raising |
340 ml | beer |
50 ml | cheddar cheese — grated |
100 ml | roquefort cheese — crumbled |
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