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Beef-up lunch buster

Recipe from: 1/2/2007 12:00:00 AM

Ingredients 6
Servings 2
Time 20


  • medium sized rump steak or packet of roast beef
  • four slices of loaf farmhouse bread
  • butter for spreading
  • 125
    horseradish cream/mayonnaise
  • 2
    ripe tomatoes
  • rocket or butter lettuce


Fill up with this ultra-yummy chunky beef sandwich.

Place the (roast or cold rump) beef in a shallow dish. Butter slices of thick farmhouse bread, spread a generous amount of horseradish cream or mayonnaise on each slice.

Top with thick slices of beef, tomato slices and rocket. Wrap in greaseproof paper and tie with string. Add an apple or a peach and lunch is wrapped in 10 minutes!


Read more on: beef


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