Recipe Disclaimer
Tap for method
Ingredients (10)
600.00 g | beef — thinly sliced |
salt and freshly ground black pepper | |
1.00 | fresh rosemary |
12.00 | black olives |
2.00 | aubergines |
25.00 ml | oil |
3.00 | onions — sliced into rings |
250.00 g | carrots — sliced |
200.00 ml | wine — red |
25.00 ml | sour cream |
Tap for ingredients