Basic chicken curry
4 servings
Prep: 10 mins,
Cooking: 45 mins
Make this simple chicken curry and enjoy with roti, rice or slices of fresh bread.
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Ingredients (17)
850 g | chicken — pieces |
1/2 | onion — large, finely sliced |
2 | bay leaves — medium |
2 | cloves |
1 tsp | cumin — seeds |
1 | cinnamon — sticks |
2 | cardamom — pods |
1 | star anise |
1 | green chilli |
2-3 tsp | masala — medium-hot |
1/2 tsp | turmeric |
2 | tomatoes — large, chopped |
6 | potatoes — small, halved |
1/2 cup | peas — fresh |
2 tsp | garam masala |
1.5 cup | water |
salt — to taste |
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