2 servings
Prep: 2 hrs,
Cooking: 12 mins
Poultry
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Ingredients (19)
20.00 ml | soy sauce |
10.00 ml | oyster sauce |
30.00 ml | fresh ginger |
200.00 g | duck — breast fillets, fat removed |
80.00 ml | sesame oil |
100.00 g | mixed vegetables |
15.00 ml | pesto — basil |
20.00 ml | garlic — cloves |
2.00 | spring roll wrappers |
250.00 ml | potatoes — mashed |
100.00 ml | wine — red |
20.00 ml | fresh rosemary — finely chopped |
190.00 ml | stock — chicken |
1.00 | onion — chopped |
1.00 | carrots — sliced |
1.00 | leeks — chopped |
60.00 ml | butter |
85.00 ml | flour |
50.00 g | dark chocolate |
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