Baked potato and chicken salad
5 servings
Prep: 20 mins,
Cooking: 25 mins
A substantial salad full of flavour. Use sweet potatoes instead for a delicious twist.
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Ingredients (12)
6 | potatoes — medium, halved |
olive oil — to drizzle | |
lettuce | |
fresh basil | |
4 | chicken breast fillets — smoked, cut into strips |
2 | eggs — soft-boiled |
100 | feta cheese — cubed |
DRESSING:
30 | lemon juice |
45 ml | olive oil |
1 | egg yolk |
15 ml | garlic — cloves, crushed |
salt and freshly ground black pepper — to taste |
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