5 servings
Prep: 30 mins,
Cooking: 1 hr 35 mins
Poultry
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Ingredients (16)
45.00 ml | fresh chillies — 573 |
2.00 | onion — chopped |
3.00 | garlic — cloves, crushed |
150.00 g | lentils — brown |
200.00 ml | wine — dry white |
200.00 ml | orange juice — fresh |
700.00 ml | stock — chicken |
1.00 ml | allspice |
10.00 ml | orange — zest only |
15.00 ml | honey |
150.00 g | rice |
250.00 g | button mushrooms — sliced |
250.00 g | broccoli — broken into florets |
0.00 | sea salt and freshly ground black pepper |
6.00 | chicken breast fillets — halved |
250.00 g | bacon — streaky, rindless |
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