Bacon and leek quiche
Prep: 15 mins,
Cooking: 30 mins
A delicious combination.
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Ingredients (9)
1.00 | shortcrust pastry — shell |
FILLING
25.00 ml | butter |
175.00 g | leeks — sliced |
175.00 g | bacon — rashers |
85.00 g | cream cheese — or cottage cheese with chives |
2.00 | eggs — extra-large |
75.00 | milk |
salt and freshly ground black pepper | |
fresh parsley — chopped |
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