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Ingredients (8)
250.00 g | baby spinach |
2.00 | eggs — hard-boiled, finely chopped |
1.00 | onion — red or white, thinly sliced |
DRESSING
30.00 ml | fresh chillies — 573 |
2.00 ml | mustard — powder |
2.00 | garlic — cloves, finely chopped |
sea salt and freshly ground black pepper | |
15.00 ml | vinegar — red wine |
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