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Ingredients (15)
DIP
500.00 ml | yoghurt — low fat |
0.00 ml | blue cheese — crumbled |
1.00 | lemon — juice only |
5.00 ml | freshly ground black pepper |
CRUDITÉS
16.00 | baby carrots |
1.00 | fennel — bulb, wedges |
8.00 | patty pans |
4.00 | courgettes — sliced |
16.00 | asparagus — trimmed |
2.00 | red pepper — deseeded and quartered |
2.00 | yellow pepper — seeded and quartered |
45.00 ml | fresh thyme — basil or parsley, chopped |
30.00 ml | fresh chillies — 573 |
5.00 ml | salt |
5.00 ml | freshly ground black pepper |
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