Aurelia’s pizzas

2 servings Prep: 10 mins, Cooking: 5 mins
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Starch

By Food24 November 03 2009
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Ingredients (7)

4.00 bread — seed loaf, sliced
65.00 g tomato paste — tinned
5.00 mushrooms — sliced
1.00 bread — brown, sliced, crumbled in a food processor
2.00 ml garlic — dried, flaked
5.00 ml dried oregano
100.00 g mozzarella cheese — grated
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Method:

1. Preheat the grill.

2. Lightly toast the bread.

3. Spread tomato paste on the bread.

4. Arrange the sliced mushrooms on the bread.

5. In a medium-sized bowl, mix the breadcrumbs, garlic, origanum and cheese and spread evenly onto the 4 slices of bread.

6. Place the ‘pizzas’ in an ovenproof dish, sprayed with non-stick spray.

7. Cook directly under the grill for 3 minutes, until the cheese bubbles.

For extra zest, add a little ‘lite’ chutney, or chillies.



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