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Assembly salad

Recipe from: 1/4/2007 12:00:00 AM

Ingredients 9
Servings 4
Time 10

Ingredients

  • 200
    g
    asparagus tips
  • 15
    ml
    tarragon vinegar
  • 15
    ml
    chopped fresh basil
  • 15
    ml
    olive oil
  • 20
    ml
    salt flakes
  • 0
    4 slices each of 3 varieties of quality cold cuts
  • 125
    g
    goat's milk cheese
  • 80
    g
    wild rocket, washed
  • 20
    g
    onion seed sprouts
 

Method

0
 
Blanch the asparagus tips for 1 minute in boiling water. Rinse under cold water and drain. Mix the vinegar and oil and drizzle over the asparagus. Mix the basil and salt and spoon into a salt bowl. Arrange the asparagus tips, salt bowl, cold cuts, cheese, rocket and sprouts on a pretty platter and serve immediately.
 

 

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