8 servings
Prep: 45 mins,
Cooking: 15 mins
Fruit
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Ingredients (7)
60.00 ml | raisins |
60.00 ml | rum — dark |
1.00 | pie apples — tinned, drained and chopped |
2.00 ml | cinnamon — ground |
30.00 ml | brown sugar |
800.00 g | puff pastry — or shortcrust |
0.00 | icing sugar — to serve |
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