6-8 servings
Prep: 30 mins,
Cooking: 40 mins
Round off a festive meal with this fabulous dessert.
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Ingredients (11)
8 | phyllo pastry — sheets |
butter — melted | |
2-3 | apples — Granny Smith, peeled, cored and thinly sliced |
30 ml | lemon juice |
100 g | marzipan — chilled, grated |
100 g | brown sugar |
2 ml | mixed spice — ground |
2 ml | cardamom — ground |
40 g | breadcrumbs — white, dried |
icing sugar — to serve | |
cream — whipped or custard, to serve |
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