4 servings
Prep: 20 mins,
Cooking: 15 mins
Beef
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Ingredients (6)
600.00 g | beef — fillet |
5.00 | anchovy fillets |
2.00 | garlic — cloves |
30.00 ml | fresh Italian parsley — chopped |
0.00 | olive oil — for rubbing |
0.00 | freshly ground black pepper |
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