Sausage burger

Name: Sausage burger
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Cuisine: Cooking Method
Ingredients: 8 sausages Eskort Gold Medal Pork Sausages; 4 spring onions or onion, finely chopped; 15 ml fresh parsley finely chopped; sea salt and freshly ground black pepper; 4 bread hamburger buns; 1 tomatoes sliced; 1 red onion sliced; 4 lettuce or rocket

4 servings Prep: 15 mins, Cooking: 10 mins

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Ideal meal for the big game.

By Food24 June 23 2015

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Ingredients (8)

8	sausages — Eskort Gold Medal Pork Sausages
4	spring onions — or onion, finely chopped
15 ml	fresh parsley — finely chopped
	sea salt and freshly ground black pepper
4	bread — hamburger buns
1	tomatoes — sliced
1	red onion — sliced
4	lettuce — or rocket

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Method:

Skin the sausages into a bowl, then mix sausage meat with spring onions, chopped parsley and season.
With wet hands, shape 4 flattish burgers and chill until firm.
Grill or pan fry patties for 8 – 10 minutes.
Build your burger with greens, tomato, patty and onion rings.
Option: Try this with slices of crispy Eskort Bacon and a dollop of guacamole.

Recipe reprinted with permission of Eskort.com.

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