6 servings
Prep: 10 mins
Make it healthier by replacing the potatoes with baby marrows.
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (12)
1 kg | beef — stewing |
125 ml | flour — cake |
30 ml | oil |
3 | red onions — chopped |
3 | garlic — cloves, crushed |
125 ml | wine — red |
500 ml | stock — beef |
3 | fresh thyme — sprigs |
3 | potatoes — large, cubed |
3 | large sweet potatoes — cubed |
1/2 | butternut — cubed |
375 ml | cream salt and pepper |
Tap for ingredients