Find your recipes and restaurants here
 
 

Amasi Flapjacks


Amasi flapjacks

Ingredients 9
Servings 14-16
Time 10 MIN

Ingredients

  • 500
    ml
    cake flour
  • 10
    ml
    baking powder
  • 5
    ml
    bicarbonate of soda
  • 2,5
    ml
    salt
  • 30
    ml
    sugar
  • 5
    ml
    vanilla essence
  • 500
    ml
    amasi
  • 2
    eggs, beaten
  • a little oil, for pan-frying
 

Method

15-20 MIN
 

FLAPJACKS

Mix the flour, baking powder, bicarbonate of soda, salt and sugar in a mixing bowl. Make a hollow in the middle.

Beat the vanilla essence, amasi and eggs together in another mixing bowl. Pour the egg mixture into the hollow and beat into a smooth batter. Cover and set aside for at least 30 minutes.

Heat a little oil in a non-stick pan and spoon dollops of the batter into it. Fry over medium heat until the flapjacks are golden brown on both sides and done.

TO SERVE

Stack flapjacks on a plate and spoon yoghurt and honey over. Arrange fresh fruit on top. Serve immediately

 

 

You might also Like

NEXT ON FOOD24X

Mini pecan pies

2015-03-02 17:00
 
 
 
 
 
 
 
 
There are new stories on the homepage. Click here to see them.