8 servings
Prep: 15 mins,
Cooking: 15 mins
The flavoured butter adds va va voom to your mielies.
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Ingredients (6)
2-3 | red chilli — finely chopped |
250 g | butter — room temperature |
5 ml | cumin — ground |
handful | fresh coriander — chopped |
8 | sweetcorn |
salt and freshly ground black pepper — to taste |
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