4 servings
Prep: 15 mins,
Cooking: 20 mins
A delicious light snack.
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Ingredients (12)
1 | potatoes — cubed |
170 g | tuna — tinned |
3 | courgettes — grated |
1 | spring onions — finely sliced |
1/2 cup | sweetcorn — cooked |
1/2 tsp | dried chilli flakes |
1 | lemon — zest only |
1 tsp | salt |
1 tsp | freshly ground black pepper |
1 | eggs — beaten |
12 | spring roll wrappers — separated |
2 cup | oil — for deep frying |
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