4 servings
Prep: 20 mins,
Cooking: 30 mins
A moreishly meaty favourite.
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Ingredients (14)
650 g | beef — topside |
250 g | bacon — back, oat smoked |
2 | eggs — beaten |
1 | garlic — cloves |
1 | shallots — finely chopped |
vine tomatoes | |
bread — seeded burger bun | |
fresh chillies — 573 | |
salt and freshly ground black pepper | |
4 | red onions — sliced |
2 Tbs | balsamic reduction |
70 g | butter |
lettuce — butter | |
mayonnaise — homemade |
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