How to make savoury low carb dough
25 min + 3 days refrigeration time servings
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Ingredients (9)
3/4 cup | water |
60 g | butter |
2 cup | sunflower seeds — flour |
1 tsp | salt |
1 tsp | paprika |
1 Tbs | psyllium husk — powder |
2 | eggs |
1/2 cup | cheese |
1/4 cup | sunflower seeds — flour, nut flour,sprinkle and handle dough |
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